PRICKLY PEARS AND INNOVATION
SUSTAINABILITY
CIRCULAR ECONOMY AS OUR PRIORITY

PRODUCTION AND VOLUME

CURRENT CAPACITY IN CHILE

CROP MANAGEMENT

Leaf prunning and fruit thinning:

∙ Selection process with a máximum of 8 to 10 fruit per cladode.
∙ Technical specs:
- Caliber D: 190 - 270 grams.
- Equatorial diameter: 5,5 - 7,5 cms
- Polar diameter: 7,5 - 11,5 cms
- Brix: 13,5 – 15,5

CHILEAN HARVEST

-Duration: 15 weeks
-Starts early March
-Yield:  15 tons / hectárea

ARGENTINIAN HARVEST

-Duration: 8 weeks
-Starts Mid January
-Yield:  15 tons / hectar

POST HARVEST

-Infra structure:
-Cold storage rooms with 15 tons capacity.
-Brushing and grading systems

CERTIFICACIONES

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OUR LOCATIONS

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